What are the ingredients added to the organic baby formula?

Parents know breast milk is the base nutrition for kids. In cases, there is no opportunity to breastfeed, then the baby formula becomes the main source of nutrition for up to 3 years.  Modern manufacturers offer many various types of infant milk. Experts agree in the opinion that organic formula is the best choice for bottle feeding because such food is made from natural ingredients that have been carefully tested before being used in formula production.

However, the content of each formula differs from each other so even experienced parents face it difficult to define which content suits the kid’s peculiarities of development. Except for that, all European organic formulas have a visible number on the front of the package, which indicates the age category. So the task becomes even more complicated when selecting the nutrition for babies. Let’s find out what products are added to the content of the organic formula.

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Proteins, Carbohydrates, Fats

Proteins are the main building material for rapidly growing cells. It is important to check the amount of protein in the baby formula. The latest recommendations of pediatricians boil down to the fact that in formula intended for kids up to 6 months, the amount of this element should be 1.3-1.4 g/l, and for children older than 6 months should not exceed 1.8-2 g/l. Such an amount of protein allows for reducing the load on the kid’s kidneys and the risk of allergic reactions. You should also pay attention to the ratio of whey proteins and casein. The optimal ratios are 60:40 or 50:50 in the first and second half of the year, respectively. This protein is well absorbed by a baby.

Carbohydrates are the main source of energy in the child’s body. It is better if the carbohydrate component is mostly lactose, like the mother’s milk e.g. comparing hipp stage 1 vs stage 2 you’ll find out the ratio of carbohydrates slightly differs, however, in both stages it’s lactose.  It promotes the assimilation of calcium and iron and improves digestion. Part of the carbohydrate component may include maltodextrin. It’s acceptable in some cases when there is a need to ensure longer satiety and increase the time intervals between feedings.

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Fat content is responsible for the processes of neurological development, plays a leading role in the formation of the immune system, and regulation of metabolic processes, and has a positive effect on the state of the digestive and cardiovascular systems. The fatty component of the mixture should be represented by linoleic and ἀ-linolenic fatty acids. These are mandatory components. For instance, kendamil stage 1 vs stage 2 2 has 55.5 mg and 40.4 mg correspondingly. The addition of polyunsaturated fatty acids (DHA and ARA)  is also important because once they enter the body, they affect the formation of the child’s visual organs and intellectual development.

Of course, that is not the entire list of ingredients that you can find in the content of the organic formula. There will also be probiotics, taurine, and many other substances essential for healthy development. But before you start looking for the best infant milk for your little one, you need to visit a pediatrician so that you can find out which components are necessary for a baby, and which are better to avoid.

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